Australian Signature Pulse Dish Recipe Competition

The Australian Signature Pulse Dish Recipe Competition opens 13 April 2015 and runs until 28 May 2015. To enter, simply create a original recipe featuring pulses as the star ingredient.

2014 Australian Grains & Legumes Consumption Study

The 2014 Australian Grains & Legumes Consumption & Attitudinal Study is a nationally representative survey  to track consumption and to understand Australians’ attitudes towards grain foods and legumes.

Whole Grain Registered Products

To identify better whole grain foods look for products which state “Contains whole grain”, “High in whole grain” or “Very high in whole grain”. Download a list of registered products.

Grains & Weight Loss – the Whole Story

Whole grains and high fibre grain foods are an essential part of a balanced higher protein weight loss eating plan. To find out  “THE WHOLE STORY” on grains and weight loss click here.